xsbion.blogg.se - Catering manager party planner jobs

The Director of Catering & Events will have a proven track record of surpassing production metrics within a face to face and phone sales environment.Assist with recruiting, interviewing, hiring, and training catering associates.Maintain positive working relations with preferred vendors and wedding planners.Maintain strong client relationships and ensure all appropriate information is communicated to ensure a successful event for the event planner and attendees.Help with developing catering menu pricing and event fee minimums using current competitive data.Focus a generous part of the role on wedding catering and event planning.Plan and coordinate a variety of small and large/complex events and celebrations such as wedding, social or corporate opportunities.Solicit new and existing accounts to meet and exceed revenue goals.

Ensure monthly and annual catering revenue goals are achieved.

Contracts and closes local business with client’s venues/vendors.

Other responsibilities include booking events, ensuring cleanup is completed efficiently, keeping accurate records of all expenses and revenue, and ensuring compliance with food, sanitation, and environmental safety policies in kitchen operations The Director of Catering & Events will train and supervise staff, book events, and work with the chef and client on menu preparation for both small and large groups.

Job Description: You are responsible for everything from planning the menu to hiring the staff. Title of Position – Director of Catering & Events

Our company is growing rapidly, and we are looking to fill the role of Director of Catering & Events immediately. If this sounds like you, Apply today for our Director of Catering & Events opening in Charlotte, NC. We are seeking a versatile and well-organized Director of Catering & Events to offer our clientele an all-around unique blend of genuine experiences.